Chicago Cut Steakhouse
Chicago Cut Steakhouse, owned and operated by two steakhouse veterans, is located in a dazzling space along the Chicago River. In order to put flair back into Chicago’s upscale restaurant scene, the owners strived for a modern twist on the traditional steakhouse setting. Modernity begins at the front door with a stainless steel Ellison balanced entryway. The steel pillars that line the walkway leading up to the steakhouse entrance convey a theme that needed to be matched. Luckily, Ellison doors can be constructed to suit any architect’s design concept.